Menu
Battered fried chicken cooked in a classic hot & tangy chilli sauce.
Okra coated with Indian spices chickpea flour tumeric ground cumin & ajwan seed served with chutneys. (V) (GF)
Fried bread crumb wings served with world’s tropical chilli. (Onion, celery & pepper)
Triangle shaped pastry filled with minced lamb & green peas.
Mini cauliflower tossed with tomato & garlic. (V)
Triangle shaped crispy pastry stuffed with potatoes & peas. (V)
Sliced samosa layered with chickpeas, yoghurt & herbs.
Baby spinach deep-fried with chickpea batter served with chutneys. (V) (GF)
Crispy eggplant with artichoke, onions, yoghurt & tamarind. (GF)
Fried bread crumb wings served with world’s tropical chilli. (Onion, celery & pepper)
Battered fried chicken cooked in a classic hot & tangy chilli sauce.
Triangle shaped pastry filled with minced lamb & green peas.
Sliced samosa layered with chickpeas, yoghurt & herbs.
Okra coated with Indian spices chickpea flour tumeric ground cumin & ajwan seed served with chutneys. (V) (GF)
Baby spinach deep-fried with chickpea batter served with chutneys. (V) (GF)
Crispy eggplant with artichoke, onions, yoghurt & tamarind. (GF)
Mini cauliflower tossed with tomato & garlic. (V)
Triangle shaped crispy pastry stuffed with potatoes & peas. (V)
Soup made from puree of lentils, vegetables and mild spices. (V)
South Indian hot & sour soup made of tomato, tamarind, herbs & spices. (V)
Cooked with bell pepper, onions, methi & tomato gravy.
A goan specialty chicken cooked in a hot & tangy tomato curry with potatoes.
Freshly ground coconut along with roasted herbs.
South Indian style boneless chicken prepared with coconut & spices.
Boneless pieces of chicken mildly spiced in cashew creamy sauce.
Boneless chicken cooked in mild tomato, cashew & cream.
Clay oven grilled boneless chicken thighs in a buttery tomato cashew sauce.
Chicken breast seasoned with spices & cooked in clay oven with an exclusive flavor.
Blend of chicken, lamb, shrimp, lamb chops & kebab’s made in our clay oven.
Paneer, pepper, onion marinated in ginger, garlic, yoghurt & spices.
Tender fillet of salmon delicately seasoned & cooked in tandoor oven.
Jumbo shrimp marinated in sour cream & Chef’s special seasonings.
Boneless chicken tender infused with ginger, garlic & yoghurt.
Chicken tender grilled with various spices & herbs in clay oven.
Chicken with bone marinated with yoghurt, spices & grilled in clay oven.
Jumbo shrimp marinated with yoghurt, ginger, lemon juice & homemade spices.
New Zealand lamb chops marinated with a special blend of herbs & spices.
Mild spiced lamb chops cooked with potatoes, coconut milk & spices.
Made with roasted homemade herbs. Choice of Rogan Juice / Phaal / Vindaloo / Chettinad.
Lamb cubes & potatoes in a hot & tangy sauce.
A popular spicy dish with green chilies & cilantro.
Fresh lamb in bell pepper, onions, tomato & methi.
Lamb cooked in delicately spiced spinach gravy with nuts & cream.
Lamb cooked in creamy tomato sauce.
Tender pieces of lamb marinated with fresh herbs, cooked in a tomato & onion sauce.
Lamb cooked in a creamy cashew sauce & methi.
Mixture of lamb in ginger coconut & curry leaves. Made with Chef’s specialty.
Soft bread stuffed with goat cheese.
Whole wheat thin bread prepared in clay oven.
Soft Indian bread with onions & cilantro.
Soft Indian bread in garlic & cilantro.
Soft Indian bread stuffed with cottage cheese & dry fruits.
Herbs with thyme, oregano, sesame seeds & sumac.
Authentic Indian bread baked in the clay oven.
Aromatic basmati rice infused with your selection of flavor. (Lemon / Ghee).
Thin crispy lentil wafers with cumin seeds cooked in tandoor.
Chef’s special homemade salad.
Yoghurt, vegetable relish.
Sweet mango relish.
Mixed vegetable pickle.
Salmon cooked in tandoori served with mild tikka sauce.
Salmon cooked with fenugreek, mustard & coconut.
Jumbo shrimps prepared in mild tomato sauce.
Shrimp cooked in creamy spinach.
Shrimp cooked in coconut, curry leaves, mustard & spices.
Traditional kerala prawn curry with coconut & tomato.
Jumbo shrimp in creamy cashew sauce with herbs.
Baby eggplant cooked in clay oven with authentic homemade spices.
Baby eggplant cooked in roasted peanut & sesame seeds.
Lentils cooked in various herbs & spices.
Potato and cauliflower prepared with onion & tomato sauce.
Chickpeas cooked in traditional style.
Cooked with coconut milk, curry leaves, tomato and spices.
Blend of vegetables in coconut milk, curry leaves & mustard seeds.
Fresh okra fried with onions, herbs & spices.
Fresh assorted vegetables in a mild cashew sauce.
Mixed vegetables cooked in a mild tomato sauce.
Homemade cheese cooked with peas in a sweet & spicy sauce.
Homemade cheese sauteed in bell pepper, onion petals, tomato & herbs.
Vegetables & cheese dumpling severed in a mild cashew sauce.
Cottage cheese, onions, bell pepper in light creamy tomato sauce.
A rich creamy mix of flavored lentils cooked in simmer.
Spinach cooked in homemade spices. Choice of – Cottage cheese (Paneer) / Chickpeas / Potatoes / Cauliflower.
Indian style rice pudding with nuts & saffron.
Fried milk dumplings served in rose cardamom flavored sugar syrup.
Spiciness can be tailored according to your taste preferences. Kindly let your server know of any food allergies you may have.
Monday – Sunday
11:30 AM – 2:30 PM
4:30 PM – 9:00 PM
